Equipment financing
The equipment now, paid over time.
Kitchen equipment, vehicles, medical and dental equipment, machinery, technology. If it has a quote, we can look at financing it over years, not months.
Ask about equipment financing.


Request a call and a specialist takes your details on the phone, or apply online in two minutes.
Got it, .
Request


A specialist will call you at during business hours.
We call from(646) 389-1704Save it, so you know it's us.
Save to contactsWhat happens next
- Request received
- A specialist calls youMon–Fri 9am–6pm Eastern
- Any offer, in writingBefore you sign anything
Want a head start?We already have your name and number, and you don't need statements to start.
Finish the two-minute application
Is it right for you
This fits when
You are buying, replacing or upgrading equipment your business runs on
You would rather keep your cash for operations
You have a quote or invoice in hand
What you will need
Three things
A quote or invoice for the equipment
Your last 3–4 months of business bank statements
The two-minute application
Your specialist confirms the payment schedule with your offer, in writing, before you sign.
How it works
What happens next.
01ApplyAbout two minutes online, or on the phone. No account to create, no documents needed to start.
02A specialist callsAs soon as possible during business hours. We confirm a few details and tell you exactly which documents to send.
03ReviewYour documents are reviewed. This takes longer than an advance, and your specialist tells you the timing on the first call and keeps you posted.
04Your offerThe amount, the payment schedule and the total cost in writing before you sign. Funds follow closing.
Questions
Questions about equipment financing.
Kitchen and restaurant equipment, vehicles and trucks, medical and dental equipment, machinery, technology. If it has a quote, ask us.
Usually longer than an advance to arrange. If the equipment cannot wait, an advance can bridge it.
Both are possible. Tell your specialist what you are buying and from whom.